top of page

Ethiopian Eggplant

Out of Stock
  • You may know this as Turkish Orange eggplant, "Turkish Orange" or "Turkish Scarlet." Despite its "Turkish" name, it has Ethiopian origins. Introduced to Turkey from Ethiopia, it gained popularity for its striking appearance and slightly sweet flavor. It is a unique variety of eggplant with vibrant orange skin and flesh. Ethiopian eggplant is often used in dishes like stews, salads, and grills, adding both color and flavor to culinary creations.

    90 days to maturity

    20 seeds per packet

bottom of page